tag:blogger.com,1999:blog-48881635966616125852024-02-20T18:08:50.875-08:00RESEP MAKANAN KOMPLITMenyediakan Berbagai Resep Masakan. Mulai dari Masakan Lokal Hingga Masakan InternasionalRESEP MASAKANhttp://www.blogger.com/profile/15674777653104356936noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4888163596661612585.post-43279162700670379392009-06-04T18:08:00.000-07:002009-06-04T18:09:50.054-07:00RESEP MASAKAN SAYUR KOMPLIT SAUS TEMPE<p style="text-align: center;"><span style="font-size:180%;"><strong style="color: rgb(51, 51, 255);"><span style=";font-family:'Verdana','sans-serif';font-size:10;" ><br /></span></strong></span></p><p style="text-align: center;"><span style="font-size:180%;"><strong style="color: rgb(51, 51, 255);"><span style=";font-family:'Verdana','sans-serif';font-size:10;" >RESEP MASAKAN SAYUR KOMPLIT SAUS <st1:city st="on"><st1:place st="on">TEMPE</st1:place></st1:city></span></strong></span><strong><span style=";font-family:'Verdana','sans-serif';font-size:10;" ><o:p> </o:p></span></strong></p> <p style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><strong><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" ></span></strong></p> <p><strong><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >Bahan:<o:p></o:p></span></strong></p> <ol style="margin-top: 0in;" type="1"><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >1 buah wortel, potong korek api<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >150 gram taoge, buang ekor<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >1 ikat bayam, ambil daun<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >150 gram tempe, rebus, cincang kasar<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >3 buah cabai rawit merah<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >1 sendok makan gula merah, iris tipis<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >1 sendok teh garam<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >3 cm lengkuas, memarkan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >2 batang serai, memarkan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >300 cc santan dari ¼ butir kelapa<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >5 butir bawang merah, haluskan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >2 siung bawang putih, haluskan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >2 cm kencur, haluskan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >3 butir kemiri, haluskan</span></li></ol> <p style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" ></span><strong><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >Cara Membuat Resep Masakan Sayur Komplit Saus <st1:city st="on"><st1:place st="on">Tempe</st1:place></st1:city>:</span></strong></p> <p><strong><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" ><o:p><span id="more-456"></span></o:p></span></strong></p> <ol style="margin-top: 0in;" type="1"><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >Panaskan taoge, wortel, bayam, tiriskan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >Tumis bumbu halus hingga harum, masukkan tempe, cabai rawit, garam, gula merah, lengkuas dan serai. Aduk rata<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >Tuang santan, masak hingga mengental sambil diaduk-aduk. Angkat, sisihkan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >Tata sayuran dipiring, hidangkan dengan siraman saus tempe<o:p></o:p></span></li></ol> <strong><span style="line-height: 150%;font-family:'Verdana','sans-serif';font-size:10;" >Untuk 3 porsi</span></strong>RESEP MASAKANhttp://www.blogger.com/profile/15674777653104356936noreply@blogger.com0tag:blogger.com,1999:blog-4888163596661612585.post-57834089007367738612009-06-04T15:34:00.000-07:002009-06-04T15:35:31.453-07:00<p style="text-align: center; color: rgb(204, 51, 204);"><span style="font-size:180%;"><strong><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';"><blink>RESEP MASAKAN JARIT BAWANG PUTIH</span></strong><strong><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';"><o:p> </blink></o:p></span></strong></span></p> <p style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><strong><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';"></span></strong></p> <p><strong><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">Bahan:<o:p></o:p></span></strong></p> <ol style="margin-top: 0in;" type="1"><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">350 gram babat, cuci bersih, potong-potong<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">3 cm jahe, memarkan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">1 sendok makan kecap asin<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">1 sendok makan kecap asin<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">1 sendok teh penyedap rasa, jika suka<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">1 sendok teh lada bubuk<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">½ sendok teh garam<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">8 siung bawang putih, cincang<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">6 cm jahe, iris korek api<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">5 sendok makan minyak wijen<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">Daun ketumbar secukupnya</span></li></ol> <p style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';"></span><strong><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">Cara Membuat Resep Masakan Babat Jarit Bawang Putih:</span></strong></p> <p><strong><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';"><o:p><span id="more-551"></span></o:p></span></strong></p> <ol style="margin-top: 0in;" type="1"><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">Babat cuci bersih, potong-potong, rebus sebentar. Masukkan jahe, angkat, sisihkan<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">Tuang bawang putih<span> </span>dan irisan jahe dengan minyak wijen hingga harum. Masukkan babat, kecap asin, penyedap rasa, lada, garam. Aduk rata.<o:p></o:p></span></li><li style="margin: 0in 0in 0pt; line-height: 150%;" class="MsoNormal"><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">Angkat, taburi dengan daun ketumbar, hidangkan.<o:p></o:p></span></li></ol> <strong><span style="font-size: 10pt; line-height: 150%; font-family: 'Verdana','sans-serif';">Untuk 6 orang</span></strong>RESEP MASAKANhttp://www.blogger.com/profile/15674777653104356936noreply@blogger.com0tag:blogger.com,1999:blog-4888163596661612585.post-19022362370512251792009-06-04T15:32:00.000-07:002009-06-04T15:33:35.827-07:00Resep Ayam Bakar Kalasan (Jawa Tengah)<p class="MsoNormal" style="text-align: center; line-height: 150%;" align="center"><strong><span style="line-height: 150%;font-family:Verdana;font-size:14;" >AYAM BAKAR KALASAN (Jawa Tengah)<o:p></o:p></span></strong></p> <p class="MsoNormal" style="line-height: 150%;"><strong><span style="line-height: 150%;font-family:Verdana;font-size:10;" >Bahan :<o:p></o:p></span></strong></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >1 ekor ayam kampong, belah jangan sampai putus, bersihkan.<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >3 lembar daun salam<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >2 cm lengkuas, memarkan<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >2 batang serai, memarkan<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >50 gram gula merah, sisir<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >500 cc air santan <strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >250 cc air kelapa<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >Lalapan mentah secukupnya<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="line-height: 150%;"><strong><span style="line-height: 150%;font-family:Verdana;font-size:10;" >Bumbu halus :<o:p></o:p></span></strong></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >7 siung bawang merah<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >5 siung bawang putih<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >5 butir kemiri<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >1 sendok makan ketumbar<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >¼ sendok teh jinten<strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >Garam secukupnya <strong><o:p></o:p></strong></span></p> <p class="MsoNormal" style="line-height: 150%;"><strong><span style="line-height: 150%;font-family:Verdana;font-size:10;" >Sambal Limau :<o:p></o:p></span></strong></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >6 buah cabai merah<o:p></o:p></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >½ sendok teh terasi<o:p></o:p></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >2 buah jeruk limau<o:p></o:p></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >½ sendok teh gula merah<o:p></o:p></span></p> <p class="MsoNormal" style="margin-left: 36pt; text-indent: -18pt; line-height: 150%;"><!--[if !supportLists]--><span style="line-height: 150%;font-family:'Comic Sans MS';font-size:10;" ><span>-<span style="font-style: normal; font-variant: normal; font-weight: normal; line-height: normal; font-size-adjust: none; font-stretch: normal;font-family:'Times New Roman';font-size:7;" > </span></span></span><!--[endif]--><span style="line-height: 150%;font-family:Verdana;font-size:10;" >Garam secukupnya<span> </span><o:p></o:p></span></p> <p class="MsoNormal" style="line-height: 150%;"><strong><span style="line-height: 150%;font-family:Verdana;font-size:10;" >Cara membuat :</span></strong></p> <p class="MsoNormal" style="line-height: 150%;"><span id="more-40"></span></p> <p class="MsoNormal" style="line-height: 150%;"><span style="line-height: 150%;font-family:Verdana;font-size:10;" >1. Masak air santan, air kelapa dan bumbu halus. Tambahkan dengan lengkuas,<o:p></o:p></span></p> <p class="MsoNormal" style="line-height: 150%;"><span style="line-height: 150%;font-family:Verdana;font-size:10;" ><span> </span>Daun salam dan serai. Masak hingga bumbu matang dan mendidih, masukkan<o:p></o:p></span></p> <p class="MsoNormal" style="line-height: 150%;"><span style="line-height: 150%;font-family:Verdana;font-size:10;" ><span> </span>ayam dan gula merah, masak air hingga bumbu meresap dan kuah teresap<o:p></o:p></span></p> <p class="MsoNormal" style="line-height: 150%;"><span style="line-height: 150%;font-family:Verdana;font-size:10;" >2. Pakai penjepit dan bakaran ayam. Bakar ayam diatas bara api hingga matang dan<o:p></o:p></span></p> <p class="MsoNormal" style="line-height: 150%;"><span style="line-height: 150%;font-family:Verdana;font-size:10;" ><span> </span>berwarna keclokatan, angkat.<o:p></o:p></span></p> <p class="MsoNormal" style="line-height: 150%;"><span style="line-height: 150%;font-family:Verdana;font-size:10;" >3. Sambal limau; haluskan semua bahan sambal, beri perasan air jeruk limau<o:p></o:p></span></p> <span style="line-height: 150%;font-family:Verdana;font-size:10;" >4. Sajikan ayam baker dengan lalapan mentah dan sambal limau. Untuk 6 orang</span>RESEP MASAKANhttp://www.blogger.com/profile/15674777653104356936noreply@blogger.com0tag:blogger.com,1999:blog-4888163596661612585.post-46814155402267826012009-06-04T15:29:00.000-07:002009-06-04T15:30:36.744-07:00Resep Ayam Panggang Riau<div style="text-align: center; font-weight: bold;"> <span style="font-size:180%;"><a href="http://sajiku.blogspot.com/2008/06/resep-ayam-panggang-riau.html">Resep Ayam Panggang Riau</a></span></div><h3 class="post-title entry-title"> </h3> <div class="post-body entry-content"> <p>Bahan :<br /><br /> * Ayam-panggang-riau1 ekor ayam, potong jadi 4<br /> * 500 ml air<br /> * 2 lbr daun jeruk<br /> * 1 lbr daun salam<br /> * 2 btg serai, memarkan<br /> * 1 cm lengkuas, memarkan<br /> * 3 sdm air jeruk nipis<br /> * 1 sdt gula pasir<br /> * 2 sdm minyak untuk menumis<br /><br />Haluskan:<br /><br /> * 5 bh bawang merah<br /> * 2 siung bawang putih<br /> * 3 btr kemiri<br /> * 1 cm kunyit<br /> * 1 sdt ketumbar<br /> * 1 cm jahe<br /> * 1 sdt garam<br /><br />Cara Membuat :<br /><br />* Panaskan minyak, tumis bumbu halus tambahkan daun jeruk, daun alam, serai, lengkuas. Masukkan ayam, masak hingga ayam berubah warna.<br /> * Tambahkan air dan air jeruk nipis, masak hingga ayam matang, angkat.<br /> * Panggang ayam hingga kecokelatan sambil diolesi bumbu.<br /><br />Untuk 6 porsi</p> </div> <span class="post-timestamp"></span>RESEP MASAKANhttp://www.blogger.com/profile/15674777653104356936noreply@blogger.com0